My cousin's father from Bulgaria is a beekeeper. He hasn't had the opportunity to sell his honey in recent years, so over time he's accumulated about 7 tons of honey. It's sunflower, linden, and blossom honey. How can I sell this honey in Germany? Who should I contact? What do I need to consider?
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Loading...Hey people, I'd be interested to know what women were like in the Weimar Republic and what differences you think exist between then and now. I'd also be interested in your stance on this topic. Thanks in advance 🙂
We have crates of drinks on the balcony and the temperature is slowly approaching freezing point. To prevent drinks from turning to ice and bottles from bursting, is there an easy way to protect drinks on the balcony from frost? o_O I'm looking forward to your ideas, suggestions, and experience reports! 😉
Hello, I want to make my own beef jerky and need 1 kg of topside beef. Now I'm wondering: Can I just ask any butcher for "1 kg topside beef," or do I have to go to a private/specific butcher?
Looks good, smells normal. Expired on October 17th this year, so about two weeks ago. Was permanently sealed in the refrigerator Do you think it's still edible? I'd use it for pizza dough.
The candies (?) taste like mint, if that helps. I was just wondering if there's a special name for this type of candy? Thanks in advance!
Go to the German Beekeeper Federation.
You will not be allowed to do it with their uniform glasses and labels because they are only for German honey, but if necessary they can give you some advice.
Also apply to the customs and the food authority responsible for you to clarify what import, if necessary. Samples for quality and purity and other matters.