What is the probability that this mead will overflow?
It has been fermenting since December 29, 2024
It has been fermenting since December 29, 2024
I would like to know if it is much worse to take LSD when drunk than normal, assuming you have a good relaxed environment
My best friend has been suffering from heartbreak for a few years now and is in an on/off relationship. Around 2020, she began drinking a liter of wine spritzer per day, first sporadically, then daily, and later also real wine and sparkling wine. Over the course of this year, 1-2 more bottles of beer were…
Hello, I have an old bottle of Armagnac and would like to know what year it is from and whether it has any value. The bottle has no EAN code and there's no year on it. I hope you can help me. Thanks in advance.
Hey, I took two ecstasy pills, each containing 200mg, and my girlfriend did too. Neither of us felt any effect, but our pupils were dilated, and she had jaw pain. Does anyone have any idea what could be causing this? It was the same last time…
I drank 2 0.33 liter bottles of v plus fruit juice, once at 2 pm and once at 6 pm. What is my blood alcohol level and am I drunk? I am 18/M, 165 and 58 kg, before that 55 kg.
For me, birthdays are just like any other day. Nothing particularly special or anything.
The buddel is too full, there is too little space for the bear and blubbling!
Should I take something off?
No, first of all, see if the mash blows. It looks like the mash isn’t mad enough, that can lead to the fermentation running quite flat.
Okay, if you don’t want to call it mash. Maybe the apple juice isn’t mad enough, but you’ll remember that. At any rate it does not seem very vehement to bear, but that is not necessarily a bad sign.
There’s no mash in it, honey. There are 2 kilos of honey, 4 liters of water, 0.6 lent apple juice with yeast