…what happens if Leberkäse is spoiled?
…and you eat it (or when do you notice symptoms?)
…and you eat it (or when do you notice symptoms?)
Is the chicken meat from the doner kebab healthy without bread?
This happens to me (male, overweight) regularly. Is it normal? possibly with information about gender and weight.
Hello everyone, I've noticed recently that when my food cools down, it somehow has more flavor and tastes better. Is there a reason for this? And do you know what it's like?
Four half multigrain rolls with various toppings, coffee with milk and sugar, a piece of fruit (a bunch of grapes, grapes) and some quark. Is it good?
How do you make your salad and what should go into it? I always make 2 tablespoons of oil, water, herb mixtures, tomatoes, feta cheese, olives etc. With you?
It can go fast or take a few hours. One gets bad, one gets abdominal pain, diarrhea……
The symptoms are abdominal pain and diarrhea.
Normally, relatively fast because the body tries to get rid of it.
After all, preferably 2 of the 3 body openings are suitable for this purpose, sometimes also simultaneously: above and below.
You probably won’t even want to bite in because it stinks.
If you’re biting in, you’re gonna blow it out.
And if you lack any sense of smell and taste, you will call neat march, nausea, vomiting, if necessary. Get fever and chills. It starts relatively fast.
Coats and thin shoots
Depraved liver cheese stinks quite disgusting and will not even want to eat it.
and if the edge looks a little slimy? (was directly from the store…)