What do you have for lunch?
For me: pasta with chopped tomatoes, mushrooms, onions, soy sauce, a little salt and cream milk with an energy drink on the side.
For me: pasta with chopped tomatoes, mushrooms, onions, soy sauce, a little salt and cream milk with an energy drink on the side.
Or to be self-employed?
I consciously refuse food, and when I can eat, I control what I eat and how much. I don't have the urge to exercise to lose weight, but I know what I should and shouldn't eat and I have a very fast metabolism. Nevertheless, I sometimes do it when I'm unsure or unconsciously, but I…
Hello My husband and I eat a lot of recipes with cream sauces, but we also make sure to include plenty of vegetables in our diet. We also make a healthy pasta salad with linseed oil. Is that harmful with cream? Because of the fat.
Hi, there’s a great review of this beer: "In the last few sips, the elephant really beats you in the face with its trunk." Yep, that's true. Two 0.5 liters of this and I'm totally drunk for a good 20 minutes, after which I'm usually fine again. The taste is very strong/strong and dark. Do…
I know that the best-before date doesn't mean it's deadly… The ketchup just tasted different than "fresh" ketchup. Should I think about it?
Nothing because I haven’t had breakfast yet and I’m not really hungry. If then there will be late breakfast when I eat anything and otherwise there will be something tonight, but I don’t know what…
A 250ml cup of tea and three slices of black bread.
I don’t eat warm lunches, but evenings.
This is conditioned by a life as a building craftsman, you eat your warm food when you come home after work, and this is still the case with me as a pensioner today and will stay like that.
linsennudeln mit geüsesausse und sourkraut… esse heut rest 🙂
With me today there is a stew of sweet potatoes, pumpkin, zucchini, celery, chickpeas and carrots.
Nix, I’m not eating at lunch.
Short macaroni with tomato sauce and parmesan.
Frical and colorful potato pan.
Today Würstl and Brezn were in work because a colleague was 40 years old.
Today I think there are noodles…
Had still self-made sushi
Geil