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Achwasweissich
2 years ago

Preferably, wild and beef but also everything else from decent attitude. because it is usually difficult for pigs, this is probably the most rare on the menu.

YvonneM2508
2 years ago

Lammfilet is the best thing for me. However, there is not much to eat so that there is also something special. On the 2nd Christmas day there is always lamb fillet.

I also like to eat veal, especially as Wiener Schnitzel. However, this is eaten much more often, about 1x a week.

My remaining order looks as follows:

  • Rye
  • Pigs
  • Goose
  • Chicken/Pute
  • Duck
  • Wild

I very much like eating and also lots of meat, and of course I also let myself taste meat consumption – all organic, excellent quality and directly from the butcher on site (no chain, discounter or supermarket).

Mostly I eat pork (as liver sausage, cooking ham, bacon) and beef (beef chopped for bolognese, beef roast, frikadellen).

Honeysuckle18
2 years ago

Fruitmeat – and sometimes” Replacement”meat from:

Mushrooms, Seitan, Tofu, legumes, vegetables, cereals, old bread, nuts – or rarely from “Jackfruit”…

Some would not be able to imagine in a dream (or want) what delicious and fantastic palate delights can be made from it!

The best of it:

Most “meat” omnivers don’t even notice the “small but fine” difference!

Achwasweissich
2 years ago
Reply to  Honeysuckle18

I don’t know, because I don’t have the proble

Blauerhund05
2 years ago

I prefer to eat pig and beef. I also eat the rest, however, find that before all, calf is easy to fad. Horse and rabbits are also extremely good, and wild of course

Simbacherin1
2 years ago

Any kind of meat, but very little overall.

Ruenbezahl
2 years ago

Beef, Pig, Lamb, Kitz, Rabbit, Poultry (Huhn, Perlhuhn, Gans, Ente), Horse, Wild (Hase, Wild boar, Reh, Gams, Hirsch, Fasan, Rebhuhn, Schnepfe). The choice is great, you don’t need anything exotic.

SHildegard
2 years ago

I already ate that:

  • Chicken
  • Rabbit
  • Lamb
  • Rye
  • Pigs
  • Straw
  • Wild
Venus345
2 years ago

I also eat beef which is actually healthier

SCIENCE0903
2 years ago

All three. Most probably cattle, followed by pig and rare poultry.

SweetKatjaGirl
2 years ago

I like lamb in between.

Kugelflitz
2 years ago

Everything that is usable and available. I am selective in the type of meat, not in the type of animal it comes from.

I already ate: Various fish, pork, beef, buffalo, horse, zebra, giraffe, donkey, sheep, goat, chicken, turkey, quail, pheasant, vine, duck, goose, deer, lizard, wild boar, rabbit, pigeon, pigeon, locusts and grilles, silkworms (weeping, all that should have been…

Franzi5000643
2 years ago

Or anything else

Rassler38
2 years ago

Human flesh

And beef, poultry and pig. If so, because already.

vogerlsalat
2 years ago

All you’ve mentioned, but you can only choose one.

sikas
2 years ago

Beef, sheep, wild, pig in poultry only rarely chicken/chicken if I know where else duck, goose and turkey not at all.

danitom
2 years ago

Beef, pig, poultry and more.

But very much fish.

CleverRemo
2 years ago

any meat

Anonym9000703
2 years ago

All

Rosswurscht
2 years ago

Every one that is of good quality.

Svendeboert
2 years ago

All three.

Hipponax
2 years ago

All of it?

Rheinflip
2 years ago

Soy, peas, wheat meat taste very good.

Munga01
2 years ago

I eat all these kinds of meat.

PeterP58
2 years ago

ALL!

Nordseefan
2 years ago

Beef, leash, lamb, poultry,Wild

maja0403
2 years ago

All