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Rerrtg
7 months ago

Don’t know exactly but think it was a snake

Lg

meivolga
9 months ago

Well, I didn’t come beyond snails.

If I wanted to buy kangaroo steak, I didn’t do it.

In any case, I know what the most disgusting was:

I bought horse sausage once.

I have already become bad when opening the paper wrapping and I have actually thrown it away,

so creepy it smelled. 🐴

Kugelflitz
9 months ago
Reply to  meivolga

Then it was probably spoiled, horse smells not soooo much different from other red meat.

meivolga
9 months ago
Reply to  Kugelflitz

Thank you.

Achwasweissich
9 months ago

Frog legs, kangaroo, crocodile, ostrich. I don’t really need anything, but the very tasty frog legs are due to how they are created while the others were simply unspectacular. I had parrot fish too, but there is also a less exotic sea fish.

I would like to taste snake

Levianthana
9 months ago

Snake and rice field maus or rice field pistol (don’t know what that was;) I ate in Vietnam.

Otherwise here at the Chinese: Zebra (was delicious!), crocodile.

In France: snails and frogs, but this is nothing exotic for me, there is already here

Wolkefragtnach
9 months ago

I’m only 16 and I haven’t tried so much. But I think I’ve tried kangaroo or ostrich before.

Otherwise, I still ate vineyard snails and frog legs.

LG ☁️

HmmMo
9 months ago

with me it was a ball fish in japan

Kugelflitz
9 months ago

Various African and Australian getiers. I wouldn’t call it exorbitant exotic.

Oh and shark steak in Sri Lanka.

verreisterNutzer
9 months ago

Shark, crocodile, kangaroo, musculous frog legs, caviar and loud stuff

verreisterNutzer
9 months ago

Go, the shark and the crocodile were salty

Glueckwunsch49
9 months ago

Exterior steak

DerCactus
9 months ago

I never did.

MyMiniMedie6th
9 months ago

Crocodile.

Seanen2020
9 months ago

zebra