Was kann man mit Fleischwurst zubereiten?

In my corner (Mediterranean) there is something like this:

• Potato goulash – add onion cubes glassy to crusty tints or roast, raw potato slices briefly roasted, pour on with hot vegetable broth, season with salt, pepper, paprika sweet, pepper sharp and smoked paprika powder and dried marjoram. The whole – with occasional stirring and slight crushing of the potato slices – can be reduced so that all consistency is created. At the end in half slices – or cubes – underlift cut “city sausage” and let them carry briefly. Mixed bread fits this.
• Hot city sausage with mustard and bread – or potato salad.