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Scarves or dibbelabbes. Only in the Saarland: peel potatoes, rub. Press through a sieve or cloth, the strength that deteriorates again. Carrot, leek, rub onion and add. Season the porridge with pepper, salt and some nutmeg. Boil small sliced bacon in the pan. Add the porridge and fry (with lots of oil) until it is brown down. Then turn and fry again, then chop and turn and fry again and again. It is pleasant and extremely saturating.
homemade potato salad, self-made potato hedges with rosemary, homemade potato puree, homemade potato buffer
Potato salad recipe:
Pellkartoffeln pellen, small nipples
add small chopped onions
Add crushed cucumber sticks (from the glass)
to add some mayonnaise (not too much)
Add a shot of cucumber water from the cucumber sticks
salt (who also likes pfeffern)
Ready!
Recipe Potato wedges with rosemary:
raw potatoes quarters
with some sunflower oil
about giving rosemary
in the oven (at top heat) crispy baking
Ready!
Potato puree:
Cook potatoes with some salt
pour
then pour some milk and stamp
add some milk depending on the strength, so that it becomes nicely creamy and loose and, if necessary, taste again with salt
Ready!
Recipe Potato Buffer:
rub solid cooking potatoes
mix with onions, egg(s), flour, some milk and salt
roasted in oil
Ready!
Furnace potatoes like I do them:
Wash and brush as little as possible, dry and halve. In a pan make olive oil hot, the potato halves with the cut surface down into the hot oil. When the cut areas have accepted good color the potatoes have put in a solid form (now cut surface upward), to taste 2-3 crushed garlic cloves to it, also the oil from the pan. From the preheated furnace at about 180° for about 15 minutes. Season with salt and pepper – cowardly!
There is no one:
I like the potato buffer (as a supplement too sweet or dedicating): either the raw potatoes (Rösti / Ruberdachi) or those cooked out (with us are called the belly stecherla).
And then of course: the famous potato stew with sausages.
Bread potatoes or self-made potatoes
potato gratin
Croquettes.
Potato salad.