What is your favorite bakery?
Mine is Höreder Beck and Peter Schmitt followed by Fuchs.
And yours?
(1 votes)
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Bakery Bauers, active for 190 years,super tasty and good prices.
Bäckereien are becoming bigger, yet they are still too regional to say that. We also have a bakery fox here in the region. Since the other two don’t tell me anything about you, I guess you mean another bakery fox. And you noticed the problem, right?
I think there’s only one fox.
Wrong: https://www.google.com/search?client=firefox-b-d&q=b%C3%A4%C3%B6ckerei+fuchs
There are even 5 different in southern Germany alone.
That even surprises me. Apparently, every one of the fox is called a bakery:D. Tjo and the pelvis are playing tennis.
Hm okay. It’s Franken. Wonder me.
Rate times -> No !
I’m sure. Does the logo look like that?
https://www.baeckerei-fuchs.de/
If it is the same “chain”, why does this “chain” not have all locations on their website? Also on Google Maps I find only 6 branches when I enter the unique name entered in the commercial register.
Yeah, but it doesn’t matter. The chain is the same. There are the same products to buy.
No.
They have 6 fillers. 4 in Altdorf, one in Feucht and one in Neumarkt.
Yeah, that’s the same fox. The fox is the same both in Erlangen and here in SW.
I’m not a fan of Beck either.
I usually don’t go to a baker and take some baking rolls. For the simple reason, because in my vicinity is only “The Beck”. This is unfortunately the biggest and worst baker in and around Nuremberg. The baked goods are dry and taste old, but are most expensive.
The next “Fuchs” bakery would be in Altdorf approx. 20 km from me.
What fox are you going to?
Despite the high prices, Hohneder! The Stiftbäckerei in Salzburg is also very nice.
Hesse
Or Sangermann
rubber ball
My is the bakery Maier near Braunau am Inn. There are still flour foods that have not changed since the 60s.
My own, at least I know what I’m doing.
“Grafmühle” … < is one of the oldest mill and bakery companies in Germany. Is a small family business and active since 1713!
Of course 100% organic and meanwhile so modern that they advertise with “Slow Bakery”!
Wimmer.
My name is Lorenz with bread and beech wood with rolls. And what does that help you?
Bakery Härle
Our own baking:-)