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Honeysuckle18
2 years ago

To my “Vulasch” I prefer to eat – either – dumplings, semmelknödel or noodles…

A fresh salad of the season is always there!

Honeysuckle18
2 years ago
Reply to  Honeysuckle18

Thanks for star – although I live vegan! 😉

Stoffel977
2 years ago

Salt potatoes, rice, noodles or dumplings. Tastes everything to Gulasch. And as a remnants, also with bread. There is also the variant with Polandta, but this is more the Italian or South Tyrolean variant.

WeiSte
2 years ago

… or potatoes.

But also Spätzle.

The main thing is Gulasch, even without anything.

rdsince2010
2 years ago

Gulasch, with Thüringer Klößen. Fucker. And as a supplement red cabbage, refined with apple slices. The goulash can also be made with mushrooms.

Why now my clicked hook does not appear at “knobs of any kind” is incomprehensible to me.

TheSoLeBest2168
2 years ago

Spätzle or Kartoffepürre both highly recommended!

LG Sophia💖

nobodyathome
2 years ago

Semmelknödel

where late or noodles or rice also go

Kugelflitz
2 years ago

Stink normal salt potatoes.

Ruenbezal
2 years ago

I clicked on dumplings, but I also like to make Gulasch Polandta, which does not appear here. Gulasch with Polandta is a standard dish with me.

aalbtraum, UserMod Light

I also like to eat pasta or bread. Hard choice.

profil5
2 years ago

dumplings or potatoes

cartacombia
2 years ago

Potato puree 😋😋

VyerniTa
2 years ago

Potatoes!