Can I also fry vegan white sausage?
It's about the vegan white sausage from greenforce. The package says to soak it in hot water, but I'm wondering if I can fry it in a pan instead? Thanks in advance to the lovely vegans
It's about the vegan white sausage from greenforce. The package says to soak it in hot water, but I'm wondering if I can fry it in a pan instead? Thanks in advance to the lovely vegans
Hi, I've been vegan for a year and I currently have vegan cheesecake in the oven (I've baked it many times before), but this time I ran out of cornstarch, so I used my mom's vanilla pudding mix because it's normally vegan. But then I realized it isn't. It was the Dr. Oetker Gala Vanilla…
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Hello 🙂 Does anyone have any idea if there are any ready-made cake bases available that are made without eggs?
It is recommended to consume iron-containing foods in several small portions throughout the day, as the body cannot absorb so much iron at once. What would be the upper limit? How many mg of iron should be in a meal so that the body can still absorb the full benefits of the meal?
Where you can find out about nutrients, etc. A page with information only about vegan nutrition also works
The question is perhaps more directed at people who eat vegan food, but of course other people are welcome to answer if they know something 🤗 For example, if you want to make a cream sauce for pasta or something like that, what can you use instead of cream? 🤔
Hello community 🤗 I'd like to ask, what's your favorite substitute for cow's milk? 🤔 Personally, I like to use oat milk for coffee drinks and last weekend I tried rice milk for a cold chocolate and I quite like it but would like to try more 🙂 Blair 💜
Somehow, many Muslims claim that they only eat Halal when they debate with the militant vegan. Now regardless of whether you like them or not or whether you are vegan or not. Are there really that many halal slaughters in Germany? I don't believe that all these people never eat doner meat or cheeseburgers, etc.
Is it unhealthy to eat homemade cakes/cookies/pastries every day? I always use much less sugar than the recipe calls for (I don't like it too sweet) and use either unrefined whole cane sugar or agave/date syrup. I also don't use white flour, but rather a mix of almond flour/wholemeal flour/white spelt flour. I always bake…
Hi, I'm currently baking a sponge cake base with an apple filling, but I just realized I don't have any cornstarch or pudding powder. I do have a gelling agent with agar agar. Will that work?
I think she's exaggerating! I'm vegan myself, but she yells at people and forces them to do it! In my opinion, she should explain what's so bad about eating meat, what other products you could buy, vegan recipes (she does this too, as a militant vegan, but in between she keeps saying "all without animal…