What to eat with soy?
What do you eat soy with? So far, I think I've only eaten it with sushi. What else?
Substitute for soy sauce in sushi?
Hey, Do you know of any substitutes for soy sauce that can be used for sushi? I can't tolerate wheat, but would like to eat sushi with soy sauce again Best regards 🙂
Can I replace the dark soy sauce with Worcestershire sauce?
The dark soy sauce has been open for a few weeks but wasn't refrigerated. The Worcestershire sauce has been open for weeks but is in the refrigerator.
How long do you think this will last past its expiration date?
I had completely forgotten that I still had two bags of quail eggs in the basement… Best before was four weeks ago, the eggs are vacuum-packed, boiled and marinated in soy sauce (a bit like pickled eggs). They're still in perfect condition, but there are still 27 eggs left. 😅 Edit: Oops, forgot pictures.
What is soy sauce for?
What would you use this soy sauce for? I don't see that a specific type is listed on the package…
How much soy sauce ml for at least 5 servings of Asian noodle stir-fry?
There are a lot of vegetables in a little meat
Sauce on sushi – name wanted?
Hey, Since I love sushi so much, I've decided to try making it myself soon. However, I have a small gap in my knowledge that someone here might be able to fill in or answer. 🙂 When you eat sushi in a restaurant, two sauces are often poured over the sushi: a brown one and…
Soy sauce stains?
Are these stains easy to remove?
Maggi instead of soy sauce?
Hello! I wanted to make egg fried rice today, but we don't have any soy sauce at home. Can you use Maggi as a soy sauce substitute? And does one taste more intense than the other or do they taste different/the same? Thanks for helping 🙂
What to do with soy sprouts?
Hello, what should I buy to go with this? What vegetables should I use to make a stir-fry with the sprouts?
Soy sauce expired 2 years ago?
I found an opened soy sauce that was good until 11.7.2020