I went to a Chinese restaurant yesterday and ate a lot of fatty things and drank a lot of alcohol. This morning I had diarrhea and noticed that it had mucus with red blood and I also had stomach pain Now I'm worried On the day I drank, I still had a bowel movement which…
Why does any jasmine tea from the supermarket taste so different from the one from the "Golden Dragon"? Unfortunately, I haven't found any in the store that tastes like the one from the restaurant!
About eight years ago, I had meatballs in sweet and sour sauce at a Chinese buffet. Unfortunately, the chefs seem to have changed, and they're no longer available. They were so delicious that I can't get them out of my head; I haven't seen them anywhere before or since. It's not about the sauce. The…
Hello everyone, I've been searching for the recipe for the above-mentioned sauce for years. So far, without success. I keep reading about Thai curries, Japanese curries, and Indian curries. But how is the very mild, mustard-colored, aromatic, and thick curry sauce prepared, which contains vegetables and is served with crispy baked chicken? It has absolutely…
Plant-based substitutes are really popular in restaurants of all kinds. Why are Asians still missing out? Are there any reasons for this?
Is there a limit to the number of fortune cookies you're allowed to take with you at a Chinese restaurant? I'm always so unsure, so maybe this is starting a new debate. P.S.: I'm not being too serious about this question. I know I can buy some myself. This is more for those who have…