I have a question about kimchi?
How long does opened kimchi last? It has always been good both unopened and opened in the refrigerator. Thanks in advance.
How long does opened kimchi last? It has always been good both unopened and opened in the refrigerator. Thanks in advance.
How can I find a company register?
Why exactly can kale be preserved without sugar, but red cabbage apparently only with sugar? Example: Cabbage in a jar – Natural Supermarket… If it's unnecessary for preservation, why is it still in there? Sugar is omitted everywhere to make things healthier…
The white cabbage has brownish to black spots. Do you think I can use it for a white cabbage salad or not? See picture.
A kind of Korean sauerkraut, very invigorating!
I want to make kimchi because I have some leftover Chinese cabbage… However, I don't have any Nashi pears or radishes… So I wanted to ask if I can do it without Thank you in advance!!!
I still have half a white cabbage in the fridge…what can I do with it? The white cabbage salad was too firm for me and not the right thing…despite kneading. What do I do with the rest? (Approx. 1 kg)
Does anyone know the recipe for this cabbage soup that can help you lose weight?