Quick, tasty meals?

Here are some simple dishes you probably don't need a recipe:

– Mirrors

-Tomato-Mozzarella salad

-Croque monsieur

– Soup.

And here is the recipe:

Chicken carving with Gorgonzola PDO tomatoes and basil

Ingredients

• 2 chicken carvings
• 100 g Gorgonzola PDO
• 250 ml tomato sauce
• 1 vine tomato
• 1 clove of garlic
• Basil and Marjoram nB
• Extra virgin olive oil, salt and pepper nB

Preparation

1. Heat a little oil in a pan with a garlic clove. Then add the tomato sauce and let some boil in.
2. If it is, add basil and marjoram and season with salt and pepper. Place the chips on the tomato sauce from the day before and garnish each slice with Gorgonzola PDO and a tomato slice.
3. Turn off the stove, close the lid for 2 minutes and let the gogonzola PDO melt.
4. Serve immediately with fresh herbs garnished.

Classic burgers

• with homemade fries

Ingredients

for 4 people

For the burgers

• 3 tbsp
• Cow's sandwich cucumbers
• 4 tbsp
• Cowfish
• 2 tbsp
• Cow's Tzatziki sauce
• 1 tbsp
• Mustard medium
• 500g
• Beef chopped meat
• 4
• Burger rolls with sesame
• 1
• large meat tomato
• 0.5 pc
• Iceberg salad
• 20 ml
• Olive oil
• Salt
• Pepper from the mill

For the fries

• 1 liter
• Vegetable or olive oil
• 4
• large, mildly boiled potatoes
• Salt

To this end,

• KÜHNE seasoning sauces by choice – for example: barbecue curry, chili, garlic, steak

Preparation

Kitchen utensils

stove, pan, toaster, cutting board, knife, kitchen towel, fryer, bowl

Step 1

You need:

Stove, pan

Ingredients:

beef meat, salt, pepper, olive oil

• Mix the minced meat with salt and pepper for the burgers. Then either by hand or with a metal ring form the burger steaks and fry in the pan with little olive oil from both sides.

Step 2

You need:

Tobacco

Ingredients:

burger rolls, iceberg salad, tomatoes, cows tzatziki, mustard, sandwich cucumbers, roasted onions

Cut the burger rolls and warm briefly on the toaster or in the oven. Cut the iceberg salad into thin strips and the tomato into slices. The cows Tzatziki with the Mustard stir and generously bribe both halves. Put on the bottom of one of the burger steaks. Place on top of the tomato slice, sandwich cucumbers and roast onions. Finally put the iceberg salad and the bread on top.

Step 3

You need:

cutting board, knife, kitchen towel

Ingredients:

Potatoes

Wash the potatoes thoroughly and cut into bars (diameter about 1 cm.) Rinse thoroughly with water and dry briefly with a cloth, otherwise it sprays during frying.

Step 4

You need:

fryer, bowl

Ingredients:

Oil, salt

For frying, heat the oil to 140 degrees and precipitate the pumice in it for 2 minutes. Then take it out and let it cool briefly. In order to bake them, you can add the fries for about 3 minutes to the 170 degrees hot fryer. Then remove and salt in a bowl.

Step 5

Finally, simply arrange the burgers and the self-made fries next to each other on a plate and serve with your favorite chicken spices.

More recipes can be found on https://www.ichkoche.at/anfaenger-rezepte/

Have fun cooking 😉