Mögt ihr Pelmeni?
Habe jetzt aus dem nichts Lust auf Pelmeni, mögt ihr das auch? 🙂
(2 votes)
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Sekt sauer?
kann man sauer gewordenen Holunderblütensekt für irgentwas gebrauchen?
Does anyone know a simple, quick and tasty fish recipe?
Apart from fish sticks or something.
Wie lange nicht essen beim zahnversiedlung?
Wie lange sollte man nicht essen trinken, bei Zahn Versieglung?
Of course, since my Russian buddy made it to me, I have the recipe and make it as soon as it drops to 10 degrees or deeper.
I love Pelmeni, except the sour wort filling. I miss those with crab or fish filling. There must be something like that, but in the mix market there is nothing to find.
Not at all…
I once had a Russian buckle and was invited to her home, the mother had made some in a clear vegetable broth or something. So I didn’t taste it, the meat filling was funny. Once and never again, I can only say…
You can eat, I want myself to jz net every day, but it can taste
Yeah, I’m very tasty. Especially in soup.
But something like that! Swung into some butter and with Smetana – a poem 🤤
No. But the dough is the hottest when you are honest, but I find the stinks so intense and I don’t like cooked meat
Do you know Wareniki? If you don’t, that could be something for you. Bread dough, but no meat in filling 🙂
Yes I eat so often I just love it.
😋👍
Never eat. But noodles are always nice
already
Pelmeni best
beautiful with smetana and parsley and best as a taste-steaser acidic inlaid gurkens by the way
the war does not change anything.
They’re delicious.
The Lord has taste!!!
No, I don’t like Russian dinner, but I didn’t like it before the war. Like the Italian cuisine.