Bygzhrer
Hey, I ordered a pizza yesterday and then forgot to put the box in the fridge. I've just read that you should leave it at room temperature for a maximum of two hours. It only has cheese and ham on it. I put it in the fridge this morning and was going to reheat it at 200 degrees Celsius before eating anyway.
Any concerns?
(1 votes)
Loading...Hello! I'm planning to make a liqueur with a milk/cream base, so it resembles a certain kind of ice cream. I'm just concerned that if I store the ingredients in the cellar to infuse, the milk will go bad in the vodka. (Ratio 1:1 or 1:2 (vodka 2, milk 1)) Is this concern justified or…
I made a minced meat casserole yesterday afternoon. Then I ate half and left the other half unrefrigerated in the oven. 24 hours later this afternoon, I warmed the whole thing up at 180 degrees Celsius, and I can still eat it. When I opened the oven, flies (the little ones) came flying at me….
I ate a kebab and noticed that some of the meat was raw. Am I getting salmonella poisoning or something similar? ?!
Hello. My grandma made me a fried egg, and now I see it's gray. Is it dangerous to eat?
Heyy, I'd love to know what your ❤️-sweet treat is. For me, it's white chocolate, but only in fall and spring, because it gets too hard in winter and melts in summer 😅 Otherwise, I also like "Pocky Sticks," but with strawberry flavor.🍓 What are your favorite sweets? I'm very interested.😁 LG May🌸
Riech mal an den Belag, wenn er komisch riecht würde ich es nicht essen wenn nichts auffällig ist, dann sollte es essbar sein.
Ich habe da keine Bedenken, wenn du sie aufwärmst erst recht nicht.
Lg
Einfach Essen und daran Denken wieviel Menschen auf der Welt nichts zu Essen haben 🌍
Durch die erneute Erhitzung hätte ich keine Bedenken.
Keine.
dann einfach mal in den Backofen damit.
Ansonsten mal dran riechen.
Wozu hat dich Mutter Natur mit Sensoren ausgestattet?
Gucken, riechen, schmecken.