Cake still edible?
So, I defrosted a cake on Sunday and haven't eaten it yet. I'd like to eat it tomorrow, is that okay? It's eggnog cake. It's been in the fridge ever since.
So, I defrosted a cake on Sunday and haven't eaten it yet. I'd like to eat it tomorrow, is that okay? It's eggnog cake. It's been in the fridge ever since.
Does anyone happen to know what this cake is called? The only thing I know is that it's not homemade but bought. I really hope someone can help me.
Hello, I ordered some Oreos from an online candy shop in China a week ago. The Oreo packaging has a German label stating that the cookies are good until April 24, 2024. However, the packaging itself says: "20230424 H2S." My question is, are the cookies really still good or should I still eat them?
Follow-up question: Baking according to someone else's recipe is essentially the same as baking with a baking mix, right? Are you only allowed to say "homemade" if you invent a recipe yourself?
Good morning, I baked an apple and nut cake for sale, but it seems to be quite moist. Could this be due to the grated apples? The dough no longer sticks to the skewer. So is this normal or what can I do?
Hello, Do these chocolate-covered butter cookies contain yeast? The ingredients list lists raising agents.
How can I know, I don’t know the cake. Smell it, eat when it tastes bad or molds, throw it away if it doesn’t eat it.
Very simple thing.
Last Sunday? It’s almost 1 week… I wouldn’t eat him anymore. Even cooled, such a cake holds up to 2-3 days in the refrigerator.
If he smells good, he’s okay
But a whole week