Can I still eat an Alaska pollock roll from the North Sea tomorrow?
Is that possible?
Is that possible?
Am I in mortal danger???! What are these dot things (the white ones)? They weren't there before? Am I going to die?
I just picked up the items mentioned at the bakery and I think they're delicious. As is tradition, I'm having a slice of chocolate cake from the same bakery this afternoon.
A week ago, I was shopping at a LIDL supermarket. I paid €1.35 for 250 grams of Kerry Gold butter. The next day, I went back to the store and discovered that this butter now costs €2.99. That's a markup of more than 100%. How can such price jumps be explained?
Gladly with a prescription LG Judo2016
So, if you take salmon or tuna from the supermarket freezer and then simply defrost it, can you eat it without any major problems due to the worms, etc. in the salmon? Fresh salmon would be a bit too expensive.
Put it in a freshening film in the refrigerator and check it again in the morning.
Yes, of course it is. I find tasty. Put it in the refrigerator if you don’t like it today. I’d rather eat it anyway.
Well, has it been heated, then cool in between and smell it again?
When fish smells fishy, that’s always a bad sign…
if you are a child, pregnant or immunosuprimed, I wouldn’t do it.
the sea salmon is so salty that is also edible in a few weeks