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Hallo,
in dem Backshop wird nur aufgebacken. Das machen dann die Mitarbeitenden für das muss man kein Bäcker sein.
LG
Ich denke nicht, dass man zum Aufbacken fertiger Ware ausgebildeter Bäcker sein muss.
Ja, so ist es bei uns auch.
Die backen nur “auf” also das machen die Mitarbeiter