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Hazelnuts with mold?
ByEmjay2
I just ate hazelnuts and realized too late that they were full of mold and moths. I ate about 7 hazelnuts. Is that bad?
Can you eat the mushrooms?
ByLutz6
Are these chanterelles
Does vegan ice cream taste good?
What is the difference to normal ice cream
Eating scrambled eggs in the evening?
Do you only eat scrambled eggs in the morning or can you also eat them in the evening?
Why do I feel sick when I smell chewing gum on other people?
I hate it when someone around me chews gum. I find the smell very disgusting and it makes me nauseous.
How much Barilla Pesto Rosso per plate of pasta?
ByLadyOmen
Hello, I bought the expensive Pesto Rosso, which is delicious! However, I also noticed that it's quite oily. I've now added three large teaspoons to a bowl of pasta. I'd love to eat the whole jar! It's been good for five days now. Is it bad to eat that much pesto at once?
One is written on because it is so prescribed by law, but salt can be used for proper storage until it is used up.
No, salt is in its pure form infinitely stable. It does not contain unbound water, which means that it does not provide a nutrient medium for microorganisms.
I assume you mean saline. This has existed on earth for a few billion years. So you can use it without a doubt to season.
No, it keeps forever
No.
Is more durable than we all together 😉
That was millions of years in the world and then it shouldn’t get so bad
The salt has been under the earth for millions of years. If it’s in the sales rack, then something changes?
And because of release agents that are sometimes put into the salt?
Don’t change anything. Maximum it’s blunting again.
No. Most salt is several thousand years old.