Do you have a favorite cheese?
If so: Which one?
I'd like to know how to make my own crumb tea. My parents have lots of delicious fruit in their garden, and I'd like to know how to make my own crumb tea. I was thinking of chopping up the fruit, mixing it with sugar, and then putting it in a drying device. Does anyone…
Is it somehow specially filtered or something or from some mountain I don't know why it is so expensive 1 liter of water from the tap costs not even 1 cent and volvic 1.49€ for 1.5 liters
What factors and considerations play a role in your food choices, and what is most important to you? Could you please prioritize the factors you consider when choosing food and explain why they are particularly important to you? Thanks!
For me it's pizza
I wiped it away but it's still stuck there. What should I do?
I bought some Rewe organic rolls and these ja-bagles, they don't need to go in the freezer, do they get hard or do they stay soft?
I like a lot of cheeses. Most popular French soft cheese
We understand 🙂
Right:-)))
Thank you for the star :-))
No, I don’t usually have other things. But I love spicy well-ripened raw milk cheese.
Camembert, Epoises, Munster, Vacherin, stored mountain cheese, Crottin, ….
Cheese that has a very slight sharpness, e.g. one with pepper or horseradish in 😄
Yes, I like most of Parmesan (:
All cheeses are favorite.
Blue cheese, mjam.
Mozzarella, Feta and Gouda.
Many
https://www.kaesewelten.info/kasearten/
Everybody there?
Don’t come on the name
A warm bread, coated with butter, then a slice of Camenbert and the second half with the Danish cheese….he stinks, but is delicious
Parmesan, aged 24 months.
Mozzarella.
I like hand cheeses with music.
Gouda young
Emmentaler
Beemster Pikant