Similar Posts

Subscribe
Notify of
12 Answers
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
luibrand
3 years ago

Hagebutte is the fruit of hedge or wild rose, usually of dog rose, it is raw edible without the hairy cores(strong itching).

michi57319
3 years ago

We feel everywhere. There are many hedge roses here.

They contain a lot of vitamin C, but whether they are raw without problems for the digestive tract, I doubt. Grandma cooked them to jams. New German as Chutney tastes good, but it is also cooked.

Gordonsetter123
3 years ago

In the forest I have seen them many times you can plant them in the garden raw they are not edible.

LG

Aliha
3 years ago

For example, you can find them on almost every train dam. They’re not poisonous, but they’re nothing but tasty. Taste them as a barn or as a fruit wine.

musso
3 years ago
Reply to  Aliha

You have to cook them after removing the cores. Hagebuttenmarmelade e.g. is sinful delicious!

Baroque
3 years ago
Reply to  musso

For Hiffenmark you squeeze the whole fruit.

musso
3 years ago

Hagebutten are the fruits of the rose bushes. You have to remove the cores before eating. Best to wear gloves! We took this as children as an itching powder to annoy others.

insomnia4u
3 years ago

at my grandparents is a bush on the other side of the road

I don’t know how to eat them

MoonSabse
3 years ago

Hagebudene. They grow on strays, like on bows. You have to look.

MoonSabse
3 years ago
Reply to  Photon123

Yes, the outro to the game.

Heklamari
3 years ago

In free nature in hedges or single-wooded, we gint the HUNDSROSEN, which show the edible rose hips in autumn. The hair and cores are removed, from the pulp you can make mus, jelly, liqueur. Ggf together with boscope.