Hello,
I just ate a can of opened tuna from last night for a snack, and then I read on the can that you should store it in a non-metallic container in the refrigerator for at least two days. It's already in a metal container, so is that a problem? (It's only been open since last night)
(2 votes)
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Thunfisch so full with heavy metal there is no longer noticeable (probably still most often at the janzen Jeschichte). Leave your fine fingers of animals, then get no bad karma.
One day, it doesn’t matter. But it is true that you should not store food in metal cans.
No problem at all!