Fry in a pan?
Is that possible?
If so, at what level and for how many minutes?
It's about turkey strips
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To the first question in a frying pan.Yes this goes.I use a normal stainless steel pan,without a high edge,a The advantage of the sieve is that it is not flat on the metal bowl and the frit is no longer floating in the oil after the tipping.For example, I use rapeseed or sunflower oil.
The poor animal is already dead.You don’t have to kill it a second time.Also don’t eat.There’s more likely to be fryed.Heat oil in the pan to about 180 degrees, tip off the excess oil and fry the skeleton briefly.Shortly before preparation with pepper,salt,paprika spices.Don’t make fry for an hour.
Puten sliced simply in the frying pan instead of frying it.
A high pot makes sense to fry.
It is not recommended. The fat can quickly flood and then the kitchen is in flames.
A pan is too low. A high pot is better suited.
But be careful: The temperature can hardly be estimated without an aid. When the fat begins to smoke, then it is just before the focal point. And that can lead to the infamous fat burning.
Never try to extinguish with water in a fetfire!
This leads to fat explosion, which causes large-area fires and kitchen fires. To clear pot or pan carefully pull off the stove and cover with a lid.
You are well prepared when you are Fire extinguishers F has a hand.
I guess you could ride in a pan. A large pot with a high edge, however, is certainly more useful for frying.
However, I do not understand what this is supposed to be with turkeys.
Twisted is a meat dish with sauce. The meat is roasted in the pan and then the sauce is made. It’s not getting kicked.
Here is an example recipe:
https://www.chefkoch.de/rezepte/2509281393848018/Puten-Geschnetzeltes-Jaeger-Art.html
Fritting is baked in deep fat, a pan is relatively flat. To ride, you would have to make them about half full with fat and woe it is still remaining water on your sprinkles then foams everything over and the kitchen looks like sour… from the danger of burning. On the other hand, you can fry super, I don’t understand your desire to ride.
You can do it. The pan wall should be correspondingly high.