I'm on my way home right now and I've really treated myself. However, I'm wondering why the food tastes better at home than when I eat it at a restaurant.
(2 votes)
Loading...Get it out there.
I've always been curious about this. Are there people sitting in front of a screen, monitoring it? Or are the recordings just being watched for security reasons? (In case of suspected theft, etc.) By shops I mean things like Lidl, Aldi, Penny, DM, Rossmann, Marktkauf and so on
I had four wisdom teeth removed yesterday, and now I have trouble chewing. Since I'm a bit picky about food anyway, I'm struggling to think of anything to prepare for myself today or the next few days. So far, I've only come up with mashed potatoes and soup. Anyone have any other ideas?
I need a quick answer. I want to know if the prices at Lidl in Austria and Germany are the same. I'm traveling with 55 people, and with the amount of food, it also comes down to 5-10 cents per item…
Quite simply: at home you can season it as you like it and in the restaurant it is just as spiced back cook it wants to say it doesn’t have to meet your taste and it just tastes better at home because you can then prepare it as you want it.
The dishes were picked up, there’s nothing at home.
That’s why I say this is cooked at home better tastes because you can season yourself and so prepare it meets the taste. Of course, if you pick it up somewhere then it is clear that it tastes different from home cooked. And that was also the question why it tastes from the restaurant differently than cooked at home.
Okay, I don’t understand. The question is somehow unclear. I understood it about food that is picked up from the restaurant and taste better at home than at the restaurant. So, one and the same food is fed only in another place.
In my eyes, the other way around. In the restaurant it tastes better than at home.
You see it is personal and there is no reason.
Psychosomatic. Maybe there’s something going on in the restaurant that keeps you enjoyable.
Probably the court could go through something in the closed box, so the tastes were better distributed.
That can be quite. Is exactly the same with our Linguine truffles.
Cannot understand and not confirm.
Fresh from the buffet or from the kitchen on the plate is always better than when it comes to the plate in plastic and/or polystyrene packed at home lukewarm. My experience.
I don’t know. You can only answer this question yourself, as this question is about you,