Since I was a child, I have peeled fresh crabs, either from the North Sea or bought from the fish shop, and I loved to eat them on my bread and butter; These crabs are a delicacy for me.
However, the pre-packaged ones do not have the same aroma as the fresh ones.
North Sea crabs – also as soup – North Sea crabs. These have a unique, delicate, sweet flavor, while deep-sea crabs, to me, have a more neutral flavor. They're also more affordable.
Since I was a child, I have peeled fresh crabs, either from the North Sea or bought from the fish shop, and I loved to eat them on my bread and butter; These crabs are a delicacy for me.
However, the pre-packaged ones do not have the same aroma as the fresh ones.
I go to the North Sea two or three times a year. And I always take 1 kg of crabs with me. Nothing beats fresh crabs.
Definitely North Sea crabs! After all, I grew up on the North Sea.
The Arctic crabs are perfectly drenched in cocktail sauce. I prefer the North Sea crab on its own or on a crab sandwich.
Definitely North Sea crabs 🙂
North Sea crabs – also as soup – North Sea crabs. These have a unique, delicate, sweet flavor, while deep-sea crabs, to me, have a more neutral flavor. They're also more affordable.
North Sea crabs
North Sea crabs taste much better
North Sea crabs.