Denkt ihr Döner Läden haben Bio Fleisch?

I’m glad I’m here in the country at least have a reasonable Döner store in range. Will say five kilometers by car.

Only for a few years has its owner changed and since then I can at least regularly eat. At the pre-owner, I got annoyed diarrhea after every döner. And that’s why I’m a maximum of one, two times a year, just to test if something had improved. But only if the pressure of suffering was really unbearable. The next two alternatives are over ten kilometers away.