Can you make a cheese sauce from melted Gouda and Hollondaise sauce?
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Too fat, I wouldn’t. Better stir a flour sweat with milk (1.5 % fat), grated cheese and season with pepper and salt, and taste with pepper and pepper.
Sweat onions in butter, stir in flour, then pour in broth, stir in grated or melted cheese and season with a lot of curry (if necessary add curry to onion roast).
Yeah.
Heat cheese in some cream, add the Hollandaise slowly and stir.
I’m buying a hot cheese, which I heat with a little water, add a little pepper and some meat broth. That’s it.
Try out ifs otherwise you can also dissolve melt cheese into some water and let it boil in.
yes tasty,can still add white wine if you just have
Only with cheese that tastes delicious
If you have a healthy gall, yes!
Let the cheese melt slowly in the sauce.
and do not cook as far as possible, otherwise flock it
Listen to Leutz, it tastes like Knüppel on the mother!