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Auf der Suche nach einem Rezept (Becken)?

Byceee777

Guten Abend, mal eine Frage ich war vor kurzem mal bei einem Palästinenser Essen und der hat sogenannte ,,Becken” verkauft. Kurz beschrieben war das eine Art Pizza die zur Hälfte zugeklappt war und mit würzigem Käse gefüllt war,unglaublich Lecker. Ich würde das total gerne mal nachmachen,jedoch gibt es das Rezept für Becken nicht , wisst…

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HikoKuraiko
HikoKuraiko
8 months ago

Honestly, no. but I also bake as well as nothing with baking powder but much more with yeast. I really need baking powder for the fewest recipes and I always take what is in the recipe and then I always succeed.

if I use something with yeast bake then I use much less than the recipe. For this, however, the whole can also rise longer and is more comfortable and does not have this penetrant yeast taste

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vogerlsalat
vogerlsalat
8 months ago

No, I’ll take the amount that’s in the recipe, it always works. Egg snow good hit naturally.

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pony
pony
8 months ago
Reply to  vogerlsalat

which ice snow?

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vogerlsalat
vogerlsalat
8 months ago
Reply to  pony

Most cakes are baked with egg snow. So, hit the egg clear.

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vogerlsalat
vogerlsalat
8 months ago

Then we bake different cakes.

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pony
pony
8 months ago

most cakes are baked without ice snow, banana bread even without ice.

the only cake I make EVENTUELL with ice snow is cheesecake. it’s just as good without.

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pony
pony
8 months ago

you’ll get in.

I always take a lot more baking powder because I bake with rice flour. with muffins also one to two pieces of brause powder.

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